Mother’s Day Specials

Crispy Brie & Parmaham

Golden, breaded, deep-fried brie with a perfectly melted centre, topped with crispy Parma ham. Served with olives, capers and fresh thyme, finished with a warm honey and cracked black pepper dressing

9.95

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Halibut

Delicately poached with baby courgettes.  Mussels, crispy breaded prawns and golden potato noisettes, finished with a smooth, creamy seafood sauce

23.95

Pan-Fried Duck Fillet

served with sweet potato fondant and smooth carrot purée. Finished with fennel, broad beans

and a rich red currant and red wine reduction

23.95

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Sticky Toffee Pudding & Waffle Sundae

Chunks of sticky toffee pudding and freshly made waffles layered with rich toffee sauce and vanilla ice cream. Finished with almond cream and topped with crushed Ferrero Rocher

9.95

Please note: Not all ingredients are listed. Please inform our staff of any allergies